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Smoked over an open beech wood fire

4,99 

incl. VAT

plus. Shipping

Delivery as requested from the next working day

Product contains: 100 g

4,99  / 100 g

Product contains: 100 g

Article no.: 303120 Category:

Notice: Last delivery for this year is Tuesday, the 17.12.2024. The last order received by us is Thursday, the 12.12.2024.
You have the following consumption data: Trout fillet, Eel fillet and tilapia – 10.01.2025 / Gravad salmon, Lime salmon and orange salmon – 31.12.2024 / Salmon – 03.01.2025 / Stremel salmon -07.01.2025 and shrimp – 31.12.2024. In the new year you can from Monday, it 06.01.2025 order again.

For our Stremel Natural Salmon we only use the best raw materials from the Atlantic. The salmon fillet is cut into even strips by hand and then refined using the hot smoking process in the smoker. By smoking with the skin on, the salmon fillet stays particularly juicy and doesn't become too dry. For example, enjoy it with pasta or how about pulled salmon on a burger?

Nutrients per 100 g

calorific value kj 860 kJ
Calorific value kcal 206 kcal
Fett 14 g
of which saturated fatty acids 3,6 g
carbohydrates < 0,5 g
of which Zucker < 0,5 g
protein 21 g
Salt 3 g

Ingredients:

Salmon, sea-salt, Beech wood smoke

Allergens:

Contains: Fisch

Additional information

durability

18 take

Distributor

Wechsler Feinfisch GmbH, Wild way 6, 50374 Erftstadt

Place of origin

Norway

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